Make It Yours Cookie Recipe With Mix-insMake It Yours Cookie Recipe With Mix-ins
Make It Yours Cookie Recipe With Mix-ins

Make It Yours Cookie Recipe With Mix-ins

Country Crock® Make It Yours Cookie recipe allows you to make delicious cookies with different variations of mix-ins, like chocolate chips or S'mores.
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Recipe - Price Rite Marketplace Corporate
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Make It Yours Cookie Recipe With Mix-ins
Prep Time10 Minutes
Servings4
Cook Time10 Minutes
Ingredients
1 cup Country Crock® Buttery Sticks
3/4 cup granulated sugar
3/4 cup firmly packed light brown sugar
2 large eggs
1 Tbsp. vanilla extract
2 1/4 cups all-purpose flour
1 tsp. baking powder
3/4 tsp. salt
1/4 tsp. baking soda
Your choice of mix-ins
Directions

1. Preheat oven to 375°. Beat Country Crock® Buttery Sticks, granulated sugar, light brown sugar, eggs and vanilla in large bowl with electric mixer until creamy. Beat in flour, baking powder, salt and baking soda just until blended. Add your favorite mix-ins until every spoonful of dough has some of the delicious mix-ins or choose from the variations below.

 

2. Drop dough by rounded tablespoonfuls on ungreased baking sheets 3-inches apart.

 

3. Bake 9 to 10 minutes until edges are lightly golden. Cool 1 minute on wire rack; remove from sheets and cool completely.

 

10 minutes
Prep Time
10 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 cup Country Crock® Buttery Sticks
Country Crock Original 40% Vegetable Oil Spread, 15 oz
Country Crock Original 40% Vegetable Oil Spread, 15 oz
$3.49$0.01/oz
3/4 cup granulated sugar
Domino Premium Pure Cane Granulated Sugar, 12 oz
Domino Premium Pure Cane Granulated Sugar, 12 oz
$1.00$0.08/oz
3/4 cup firmly packed light brown sugar
Bowl & Basket Light Brown Sugar, 32 oz
Bowl & Basket Light Brown Sugar, 32 oz
$2.29$1.15/lb
2 large eggs
Eggland's Best Large Eggs, 18 count
Eggland's Best Large Eggs, 18 count
$7.49$0.42 each
1 Tbsp. vanilla extract
Badia Vanilla Extract Imitation Dominican Style 4 fl oz
Badia Vanilla Extract Imitation Dominican Style 4 fl oz
$2.19$0.55/fl oz
2 1/4 cups all-purpose flour
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb
$2.39$0.48/lb
1 tsp. baking powder
Bowl & Basket Double Acting Baking Powder, 8.1 oz
Bowl & Basket Double Acting Baking Powder, 8.1 oz
$1.99$0.25/oz
3/4 tsp. salt
Badia Kosher Salt, 8 oz
Badia Kosher Salt, 8 oz
$2.99$0.37/oz
1/4 tsp. baking soda
Bowl & Basket Pure Baking Soda, 16 oz
Bowl & Basket Pure Baking Soda, 16 oz
$0.99$0.06/oz
Your choice of mix-ins
Hershey's Semi-Sweet Chocolate Chips, 12 oz
Hershey's Semi-Sweet Chocolate Chips, 12 oz
$2.99$0.25/oz

Directions

1. Preheat oven to 375°. Beat Country Crock® Buttery Sticks, granulated sugar, light brown sugar, eggs and vanilla in large bowl with electric mixer until creamy. Beat in flour, baking powder, salt and baking soda just until blended. Add your favorite mix-ins until every spoonful of dough has some of the delicious mix-ins or choose from the variations below.

 

2. Drop dough by rounded tablespoonfuls on ungreased baking sheets 3-inches apart.

 

3. Bake 9 to 10 minutes until edges are lightly golden. Cool 1 minute on wire rack; remove from sheets and cool completely.